Degustation - Food & Wine Pairing
This is a collaboration of matching passion on the plate from our talented chefs with wines from top Hawke's Bay wineries.
Join us for an indulgent and fun evening and you may just win a spot prize on the night.
Tickets can be ordered via email or call us direct on 06 844 2088.
End of Summer Citrus Degustation featuring Linden Estate
We are collaborating with Linden Estate who are pairing 6 varietals to our outstanding menu, see below. You will also receive a glass of bubbles on arrival.
When: Wednesday 2 March 2022
Where: The Pikopiko Restaurant
Tickets: Taradale Club member $75, non-members $85 per person
Tickets are limited so order yours today!
Click here to email or call us direct on 06 844 2088
Baked Bread Rolls with Dukkha, Balsamic Butter & Avocado Oil
Home-cured Salmon Gravlax served with in-house Blinis, Salmon Rowe & a Caper-Dill dressing
White Fish Ceviche
Sorbet - Lemon & Lime
Seared Duck Breast served with a Crispy Duck Fat Potato & a sweet Orange glaze
Peppered Venison Denver Leg served with a smoked Beetroot & Orange Pickle, topped with a Rich Port Jus
Mandarin Sponge with a Yuzu Mousse